Buffalo, NY – April 7, 2025 – HRI Commercial Food Service, a premier provider of commercial kitchen design, installation, and maintenance in Buffalo, NY, continues to set a new standard for foodservice infrastructure solutions. With a comprehensive, end-to-end approach, HRI ensures that restaurants, schools, healthcare facilities, and corporate kitchens operate efficiently, safely, and in compliance with all industry regulations.

A Trusted Name in Commercial Kitchen Solutions

For decades, HRI has been a trusted partner in foodservice operations, delivering expertise in everything from custom kitchen layouts to equipment installation and ongoing maintenance. The company’s custom stainless steel fabrication services and 24/7 emergency repairs further solidify its reputation as a one-stop solution for commercial kitchens in Western New York.

“With the ever-evolving demands of the foodservice industry, businesses need a partner that understands both efficiency and compliance,” said Arthur Pepe, Outside Sales Representative for Buffalo/Niagara Region at HRI. “Our team is dedicated to providing seamless kitchen solutions that minimize downtime and enhance productivity for our clients.”

Minimizing Downtime, Maximizing Efficiency

The impact of kitchen equipment downtime can be substantial, with some restaurants losing anywhere from $200 to $1,000 per hour due to operational delays. HRI’s proactive maintenance services help identify potential issues before they become costly breakdowns, ensuring foodservice operations remain uninterrupted.

HRI also provides clients with access to top-tier foodservice equipment brands, ensuring that commercial kitchens are equipped with high-quality, durable solutions designed for long-term performance and energy efficiency.

Growth in the Commercial Kitchen Industry

The global commercial kitchen market is experiencing rapid growth, with projections estimating an increase from $98.34 billion in 2024 to a CAGR of 7.3% through 2030. As more businesses invest in modern, energy-efficient kitchen solutions, HRI remains at the forefront—delivering customized, code-compliant designs that support evolving foodservice trends.

Commitment to the Buffalo, NY Community

HRI’s continued expansion in Buffalo aligns with the company’s commitment to supporting local businesses and institutions with innovative foodservice solutions. Whether outfitting a restaurant with a new kitchen layout, upgrading equipment for a hospital cafeteria, or designing a corporate kitchen workspace, HRI delivers tailored solutions for every need.

“Our goal is to be more than just a supplier—we strive to be a strategic partner that foodservice professionals can rely on,” added Pepe. “From initial design to ongoing support, we ensure that our clients’ kitchens are built for performance, safety, and longevity.”

Learn More About HRI Commercial Food Service

To explore HRI’s commercial kitchen installation and other solutions or schedule a consultation, visit hriusa.com.

About HRI Commercial Food Service

HRI Commercial Food Service is a leading provider of commercial kitchen design, installation, and maintenance based in Buffalo, NY. Serving restaurants, schools, healthcare facilities, and corporate kitchens, HRI offers custom kitchen layouts, equipment installation, maintenance services, and stainless steel fabrication. With a focus on efficiency, compliance, and long-term reliability, HRI continues to be the trusted choice for foodservice professionals across Western New York.

Media Contact
Company Name: HRI Commercial Food Service
Contact Person: Arthur Pepe
Email: Send Email
Phone: 814-453-4747
Country: United States
Website: https://hriusa.com/