Reinventing Fire, Revolutionizing Outdoor Cooking: RAD is Here

March 18 01:42 2025
Wood Pellet Products Unveils the RAD Outdoor Cooking Line: The Ultimate Outdoor Oven with a Universal Burner for Versatile Cooking

Mount Angel, OR – Wood Pellet Products is proud to announce the launch of the RAD Outdoor Cooking Line, a revolutionary outdoor oven system that offers unmatched cooking versatility and performance. With its universal burner and high-performance appliances, including the pizza oven and griddle, RAD takes outdoor cooking to new heights by offering radiant wood heat and indirect cooking for results that competitors simply can’t match.

“The industry has become so focused on dialing in exact temperatures that they’ve lost sight of what really matters: the results,” says Tyson Traeger, owner and inventor of Wood Pellet Products. “At RAD, we focus on radiant heat, indirect cooking, and ease of use to deliver perfectly cooked meals without all the fuss. If I wanted more problems in my life, I would have invented a product with more moving parts and variables. But that’s not our game — we’re about simplicity and results.”

A Pizza Oven Like No Other

The RAD pizza oven features a temperature range of 350°F to 650°F, perfect for cooking everything from wood-fired pizzas to baked dishes. It combines the best of indoor oven cooking with the authenticity of outdoor cooking, giving you consistency and versatility that others simply can’t match.

“We’re not interested in precision temperature control like everyone else,” says Tyson Traeger. “We’re more focused on results — perfectly cooked meals, every time. The RAD pizza oven uses radiant wood heat and indirect cooking to ensure even, consistent heat, and our patented airflow damper makes adjusting temperatures as simple as sliding a dial. It’s that easy.”

Cook the Entire Barn

The RAD pizza oven is more than just a pizza oven — it’s a powerhouse capable of handling larger cooking needs. Whether you’re roasting a turkey, baking bread, or cooking a feast for a crowd, this oven can handle it all. “You could cook the entire barn if you wanted to,” says Tyson Traeger. “With its high temperature range and consistent heat, the RAD can cook large meals just like a traditional indoor oven, but outdoors, making it perfect for family gatherings, parties, or even professional chefs looking for a reliable outdoor cooking solution.”

The Universal Burner: Unmatched Flexibility

At the core of the RAD Outdoor Cooking Line is the universal burner, which is all based around a 7 lb bucket of pellets. We joke around the shop and call it the bucket because it’s the primary burner and plays an important role in the system. Despite its critical role, the simplicity of its design shows how easy it is to use. Whether you’re switching between a pizza oven, griddle, or other appliances, the RAD burner ensures reliable heat for perfect results, every time.

Built to Last with All-Stainless Steel Construction

The RAD Outdoor Cooking Line features durable all-stainless steel construction, making it ideal for year-round cooking in any environment. The no-power-needed design means you can cook anywhere, without worrying about electrical outlets.

Fuel Flexibility for Perfect Results

RAD can be used with a variety of wood fuels, including wood pellet fuel and natural wood chunks, giving you freedom in how you cook. Whether you’re baking, grilling, or frying, RAD delivers consistent heat for perfectly cooked meals every time.

Ease of Use for Consistent Results

Unlike traditional grills and smokers, the RAD system uses indirect cooking and radiant wood heat, ensuring even heat distribution and consistent results with every cook. The patented airflow damper lets you adjust the temperature with a simple sliding dial, so you can focus on what matters — great results without constantly adjusting the temperature.

The RAD Outdoor Cooking Line is for people who want:

• A versatile, power-free outdoor oven that lets you switch between a pizza oven, griddle, and more.

• Perfect cooking results with radiant heat and indirect cooking.

• A patented airflow damper that makes adjusting the temperature easy with a simple sliding dial.

• Durable all-stainless steel construction for long-lasting performance.

• An outdoor oven powerful enough to cook large meals for gatherings — cook the entire barn if you need to!

Learn More & Get RAD

For more information about the RAD Outdoor Cooking Line, visit https://woodpelletproducts.com.

Media Contact
Company Name: Timber Stoves
Contact Person: Tyson Traeger
Email: Send Email
Phone: 8773472848
Address:9452 Howell Prairie Rd NE
City: Salem
State: Oregon
Country: United States
Website: www.woodpelletproducts.com